Heritage grains grown sustainably for exceptional flavor and unmatched nutritional value

Palouse Heritage grains provide extraordinary flavor and nutrition for baking and brewing. Grown in the rolling hills of Washington’s Palouse region, our heritage varieties are cultivated using regenerative farming practices that restore the soil, nurture biodiversity, and protect the environment. Every harvest is non-GMO and free from harmful chemicals, so you can bake and brew with grains that are as good for the land as they are for your table.

Featured

from $18.95

from $19.95

from $19.95

from $19.95

To learn more about Palouse Heritage, please visit our “About” page.

You can sign up for our newsletter here.

For any questions, please feel free to contact us.

We continually share information from our ongoing research in our blog.

Our work has attracted significant media attention. Read news coverage on Palouse Heritage here.

Create an account on this site to easily manage your grain orders and view your order history.

Click here to learn about heritage grains and the crucial benefits they have over modern conventional varieties.

To see the varieties of heritage grains we are currently raising, visit our grains page.